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“Atina Foods answers the call for global foods with a line of products boasting Ayurvedic properties..” link to full interview

. Maggie Mead, Deli Market News, May 29, 2019

10 trendy foods you’ll soon be seeing everywhere.

Ayurveda is the Indian practice of holistic medicine and an important part of it is diet. In Ayurvedic medicine, certain foods and herbs are eaten together to balance out a person’s health and to benefit digestion, immunity and more. While many Indian foods are Ayurvedic, many specialty brands are now expressly branding their products with the term. It goes along with the popularity of other functional or adaptogenic foods.. - Maura Judkis, Washington Post, July 6, 2018

“Atina Foods makes traditional Indian herbal jams, pickles and pastes, from “home recipes evolved from Indian Ayurvedic healing traditions.”

— Maura Judkis, Washington Post, July 6, 2018

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At Atina Foods, we adapt traditional South Indian Ayurvedic recipes to make complex, delicious  condiments that help balance your health and your diet.  Combining whole fruit, roots, and spices, our ferments and preserves accentuate any meal, even dessert! Great on hors d’oeuvres, with wine and cheese, a hummus plate, on a main dish; veg, grain, meat, stir fry, for picnics, dessert and cocktails! 

Eat the Food That’s Good for you with Atina Foods!

Peruse our online wares or find our products 'live' at our Marketsin warmer months you can visit us at the Emporium. If you are interested in bulk orders, be in touch.

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